carroll county fair


Entry forms & details

for all departments

A simple-to-use daily schedule of events during Fair Week

Map to the fairgrounds

& contact information

Download the 2017 Fair Book for all information & forms


PLEASE TAKE NOTE:  Due to the State's elimination of reimbursement funds for all county fairs, we must unfortunately reduce some of our premiums and in some cases, also increase entry fees.


Animal Departments

Beef, Dairy, Sheep Entry Form >

Poultry Entry Form >

Rabbits Entry Form >

Horses Entry Form >

  • A1 & A2: Open Beef
  • B: Open Dairy
  • F: Open Sheep
  • HA: Junior Beef
  • HB: Junior Dairy
  • HF: Junior Sheep
  • IA: Open Rabbits
  • IB: Open Poultry
  • R: Open Horses


Non-Animal Departments

Non-Animal Departments Entry Form >

  • J: Open Farm Produce and Vegetables
  • K: Open Fruits
  • L: Open Floriculture
  • M-1: Open Textiles
  • M-2: Open Fine Arts
  • N: Education (preschool through high school)
  • O-1: Open Culinary - Jams, Jellies, Preserves & Canned Goods
  • O-2: Open Culinary - Baked Goods
  • PJ: Junior Farm Produce and Vegetables
  • PL: Junior Floriculture
  • PM: Junior Textiles and Fine Arts
  • PO: Junior Culinary
  • PV: Junior and Pre-Junior Hobbies
  • V-1: Open Hobbies
  • V-2: Open Antiques
  • Q: Open Local Pullers & Farm Class plus Antique Tractor Pull
  • QQ: Garden Tractor Pull



Download a PDF of the 2017 Fair Book >


You DO NOT need a new entry form for each non-animal department. Include all non-animal departments on the same form.


Please e-mail us from the Contact Us page if you don't find the form you need. If you want to camp on the grounds during fair week, the cost is $100 for the week, starting no earlier than Sunday, August 6, 2017. See Besides the Fair for more information.